Tahini Buddha Bowl Dressing
At the heart of this dressing lies tahini, a creamy paste made from ground sesame seeds. Tahini adds a luxurious and velvety texture to the dressing, creating a smooth and satisfying mouthfeel. Its subtle nutty flavor complements the other ingredients perfectly, forming a rich base for the dressing.
INGREDIENTS:
½ cup (130g) tahini
4 tbsp. lemon juice
2 tbsp. honey
1 tbsp. tamari
2 garlic cloves
2 tbsp. extra virgin olive oil
4 tbsp. water
salt & pepper to taste
DIRECTIONS:
Place all the ingredients in a high-speed blender or food processor and blend until creamy.
Keep adding more water until you have reached the desired dressing consistency.